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MENU OF THE CALÇOTADA |  |
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"Pica pica" with salty almonds and Olives Pitchers of Red Wine, water and cool drinks Calçots (unlimited quantity) with its sauce Escarole salad and garlic and oil Solomo's sausage with beans Catalan champagne of the Restaurant EL JARDI Grilled Beef and Lamb with potatoes and artichokes |
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Catalan cream Coffee and liqueur |
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